A concentrated herbal tonic made with 100% local ingredients.
Wild-crafted and naturally grown botanicals, organic apple cider vinegar and local honey
15-30 servings per bottle.
Savour in sparkling/hot/cold water, wild cocktails, or add to salad dressings or marinades.
Spring Tonic Shrub ~ a crisp and refreshing blend of cooling spring tonic herbs, nutritive rich and with a hint of mint. Stinging nettle, goldenrod, red clover, peppermint in organic raw apple cider vinegar and local honey.
Moon Tonic ~ the synergy of botanicals picked with intention, all mindfully wild crafted on the north mountain or grown in the gardens of Blackbird Hollow, harvested during the full moon, infused for many months in local raw organic apple cider vinegar, tempered with Nova Scotia wildflower honey. Ingredients: red raspberry leaf, mugwort, yarrow, roses, fireweed